Environment and Sustainability

How should we treat animals? The field of animal rights raises pressing questions about how humans treat the other animals as livestock farming exerts an increasing toll on the planet, and we learn more about their capacity to think and experience pain. This book shows what the world might look like if animals had greater rights.

Heather Browning and Walter Veit test the common justifications for zoos (entertainment, education, research, conservation) against the evidence and suggest what the best zoos of the future should look like to ensure that they are primarily for animals and not just for people.

Catherine Oliver shows why the veganism movement has become a powerful social, political and environmental force. She discusses the health and environmental benefits of veganism, explores the practical and social impacts of the shift to eating plants, and explains why veganism is not just a diet, but a way of life.

What’s wrong with work shows that how workers are treated has wide implications beyond the lives of workers themselves.

Recognising gender, race, class and global differences, the book considers the ways formal work is often dependent on informal work and concludes by considering what might make work better.

In this provocative book, journalist Peter Hetherington argues that Britain, particularly England, needs an active land policy to protect against record land price increases that threaten food security and housing provision for Britain’s expanding population.

The concept of wildlife criminology reaches new boundaries in this illuminating new study of exploitation of animals and its social implications. Reviewing harms like exploitation and trade, blood sports and wildlife as food, it considers the rights of animals as sentient beings and the impact of crimes on inter-human attitudes and violence.